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NEW MENU UPDATE - MARCH 2008
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BIG SHOTZ TAVERN HAS A LARGE MENU TO APPEAL TO MANY DIFFERENT APPETITES
At Big Shotz Tavern, our extensive menu allows you to come often and have a wonderful meal, whatever your taste or occasion may call for. From soups to seafood, from sandwiches to prime rib -- we have it all, and each item is deliciously prepared for your enjoyment. Come today and try one of our NEW menu additions or one of our daily features! (Some items may not be available at both locations.) |
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STARTERS
Seared Ahi Tuna - Marinated sesame encrusted Ahi tuna with sweet soy dipping sauce. $9.95
Shrimp Spring Rolls - Sauteed shrimp, mushrooms and cabbage with Asian dipping sauces. $6.95
Carolina Crab Dip - Crab meat and a trio of cheeses, with white wine sauce and spices. Served hot, topped with a panko crust and grilled pita toast points. $8.95
Singapore Chicken Satay - Marinated chicken skewers with a peanut dipping sauce. $6.95
Guacamole Dip - Chilled guacamole dip with fresh salsa and blue tortilla chips. $5.95
Fried Pickle Spears - Beer battered garlic spiked pickle spears with Cajun ranch dip. $5.95
Pub Nachos - Blue tortilla chips, chili, cheese, lettuce, tomatoes and jalapenos, topped with sour cream and guacamole. $7.95
Kettle Fried Potato Chips - Served with our Cajun ranch dressing. $4.95
BST Style Chicken Wings - One pound of fresh chicken wings prepared Buffalo style. $7.95
Nine Spice Calamari - Flash fried calamari, breaded with our 9-spice seasoning and served with marinara sauce and Thai mayo. $7.95
Creamy Spinach and Artichoke Dip - Spinach and artichoke in a creamy cheese sauce with blue corn chips for dipping. $6.95
Philly Cheesesteak Quesadillas - Seasoned flour tortillas with prime rib, carmelized onions, sauteed mushrooms, and shredded cheese. Served with sour cream and salsa. $8.95
Spicy Garlic Shrimp - Big Shotz version of Buffalo shrimp. $8.95
Trio of Dips - A sampling of three of our top sellers - crab dip, spinach dip and guacamole dip. Served with pita points and blue tortilla chips. $10.95
Home Baked Trio of Pretzels - Three salted pretzels served with spicy mustard and cheese sauce for dunking. $4.95 |
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FROM THE GARDEN
"Chop Chop" Turkey Cobb - Crispy lettuce blend with house roasted turkey, avocado, "lacquered" bacon, diced tomatoes and bleu cheese crumbles. $9.50
Big Shotz Salad - Our large house salad. Field greens tossed in a sweet raspberry vinaigrette dressing. Topped with crumbled bleu cheese, red onions, crunchy praline pecans and mandarin oranges. $8.95
Steakhouse Salad - Marinated steak served atop field greens with crumbled bleu cheese, tomatoes and green onions. $9.95
"Hail Caesar" - Crisp romaine hearts in a creamy garlic Caesar dressing, with seasoned house baked croutons and shredded parmesan cheese. $6.75
Asian Grilled Chicken - Field greens with red onion slices, Roma tomatoes and mushrooms. Topped with marinated chicken, toasted sesame seeds and crispy wontons. $8.95
Tossed Greek - Field greens tossed with bronzed chicken in a traditional Greek vinaigrette with a hint of mint. Topped with Roma tomatoes, black olives, green onions, green peppers and feta cheese. $9.95
Spicy Buffalo Chicken Salad - Field greens, topped with Buffalo Chicken strips, tomatoes and bleu cheese crumbles. $8.95
Wedge of Iceberg - A half head of crisp iceberg lettuce with homemade bleu cheese dressing. Topped with "lacquered" bacon crumbles, tomatoes and bleu cheese crumbles. $7.95
Small Dinner Salad - Field greens, Roma tomato slices, Bermuda onions, cucumbers and crunchy praline pecans. $4.25
(You can add chicken, shrimp, tuna or salmon - bronzed, blackened or grilled to any salad --$4.00 each.)
Salad Dressings: Buttermilk Ranch, Chunky Bleu Cheese, Sweet Balsamic Vinaigrette, Fat Free Raspberry Vinaigrette, Asian Miso, Caesar, Honey Dijon, Thousand Island, BST House Vinaigrette |
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FROM THE SEA
Bronzed Filet of Salmon - 5-spice rubbed and grilled with a sweet hot wasabi glaze. Served with seasoned rice and sugar snap peas. $15.95
Crab Stuffed Mountain Trout - Pan sauteed and filled with southern style crab topped with lobster cream sauce. Served with seasoned rice and sugar snap peas. $17.95
Asian Barbecued Tilapia - Grilled tilapia topped with an Asian pineapple sauce, with seasoned rice and sugar snap peas. $15.95
Ahi Tuna - Sesame encrusted medium rare Ahi tuna served with seasoned rice and sauteed spinach with onions, mushrooms and diced tomatoes. $18.95
Seafood Pasta - Shrimp and scallops in a light butter wine sauce over linguini. $16.95
Tasso Shrimp and Corn Grits - A Low Country Favorite. $14.95 |
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FEATURES
St. Louis Ribs - Premium cut St. Louis style spare ribs seasoned and slow roasted. Served with baked beans and creamy coleslaw. 1/2 Rack $17.95 Full Rack $21.95
Chinois Pork - Porterhouse-cut pork chop, grilled and brushed with a honey Hoisin glaze. Served with buttermilk mashed potatoes and sugar snap peas. $16.95
Seared Tuscan Meatloaf - A traditional Italian meatloaf, seared to seal in the natural flavors and topped with grated parmesan cheese. Served aside a bed of Low Country roasted corn grits and sugar snap peas. $13.95
Big Shotz Butcher Steak - Marinated hanger steak, grilled and hand sliced. Served with buttermilk mashed potatoes and sugar snap peas. $14.95
Veggie Pasta Romanesca - Linguini with a sauteed trio of veggies and our homemade red sauce. $12.95 |
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CAKES
Crab Cakes - Southern style crab, lightly fried. Served with tartar sauce, a side of seasoned fries and cole slaw. $14.95
Southwestern Black Bean Cakes - Black beans, roasted corn, red peppers and fresh salsa served with rice and a trio of veggies. $12.95
Salmon Cakes - Lightly fried salmon-filled cakes topped with lobster cream sauce, served with rice and a trio of veggies. $13.95
Big Shotz Cake Sampler - One of each of our fabulous cakes served with rice and a trio of veggies. $15.95 |
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BEEF
Served with a dinner salad and choice of baked potato (after 4pm) or buttermilk mashed potatoes
House Cut Filet - Seasoned and grilled to order. $21.50
Prime Rib - Prime rib of beef crusted with our special seasonings and cooked to perfection. Served with creamy horseradish sauce and au jus. Standard Cut $18.95 BST Cut $22.50
Grilled Rib Eye - 14 oz. center cut grilled over an open flame. $20.95
Baseball Cut Sirloin - 10 oz. seasoned Big Shotz cut. $17.95
Cajun Ribeye with Blackened Shrimp - Marinated ribeye with blackened shrimp and creole butter. $22.95 |
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CHICKEN
Grilled Chicken Teriyaki - In our sweet and spicy sauce served over seasoned rice with seasoned onions, carrots and peppers. $12.95
Chicken Florentine - Grilled chicken topped with a blend of mustard and honey over sauteed spinach and carmelized onions. Served with seasoned rice. $13.95
Grilled Chicken Betty - Two grilled chicken breasts topped with a light roasted veggie cream sauce and melted cheese. Served with seasoned rice and sugar snap peas. $12.95
Blackened Chicken Penne - Blackened chicken served over penne noodles with a creamy alfredo style sauce, sauteed onions and peppers. $13.95 |
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SIDES
$2.95 / THREE ITEM PLATTER $8.75
Sauteed Spinach, Sugar Snap Peas, Trio of Veggies, Big Shotz Seasoned Rice, Buttermilk Mashed Potatoes, Seasoned Fries, Kettle Fried Potato Chips, Baked Beans, Traditional Slaw, Pasta Salad, Fresh Fruit, Baked Potato (after 4pm) |
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BURGERS AND SANDWICHES
Choice of seasoned fries, kettle fried potato chips, fresh fruit, pasta salad or small garden salad
BBBCB - Betty's Blackened Bleu Cheeseburger with "lacquered" bacon. Served on a Kaiser roll with lettuce, tomato and Bermuda onion. $9.50
"Big Shotz Burger" - "Lacquered" bacon and muenster cheese. Served on a Kaiser roll with lettuce, tomato and Bermuda onion. $8.95
Grilled Chicken - Grilled chicken topped with Monterey jack cheese, on a Kaiser roll with lettuce, tomato and Bermuda onion. $8.95
Buffalo Chicken Sandwich - Lightly breaded chicken breast with pepperjack cheese dipped in our spicy wing sauce. $8.95
"French Onion" Dip - Slow roasted prime rib thinly sliced, with provolone cheese and sauteed onions. $9.95
House Roasted Turkey Club - Thick toasted triple-decker sandwich with house roasted turkey, bacon, cheese, mayo, lettuce and tomato. Choice of white or wheat bread. $8.50
Blackened Fish Sandwich - Blackened fish served with wasabi mayo, lettuce and tomato. $8.95 |
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PIZZA
Traditional - Our flavorful pizza sauce and fresh mozzarella cheese on a crispy crust. $7.95 Add your favorite toppings. ($.50 each)
Big Shotz Burger Pizza - Amazing taste! Just like our best selling burger, but on a crispy pizza crust. $8.95
White Pizza - Creamy white cheese sauce with a trio of cheeses and fresh basil. $8.95
Barbeque Chicken with "Lacquered" Bacon - BBQ chicken breast, sweet red onions, Monterey jack and cheddar cheeses and "lacquered" bacon crumbles on a tangy BBQ sauce. $8.95
Big Shotz Meat Loverz Pizza - Seasoned ground beef, pepperoni, ham, Canadian bacon and Italian sausage blended with our flavorful pizza sauce and fresh mozzarella cheese on a crisp crust. $9.95 |
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FROM THE CROCK - Our Everyday Comfort Food
BST's Famous Buffalo Chicken Soup - This one put us on the map!! $4.95
No. 9 City Chili - 3 beans - pinto, kidney, and white beans, 3 meats - pork, beef, and chicken, 3 peppers - jalapeno, green, and chili. Topped with cheddar and jack cheeses and onion upon request. $4.95
Traditional French Onion - Sweet onions, beef stock and red wine. Finished with seasoned croutons and melted cheese. $4.95
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FOR OUR SENIORS - 65 and over
All entrees served with mashed potatoes and sugar snap peas
Senior Chicken Betty $9.95 Senior Prime Rib $11.95
Senior Meat Loaf $9.95 Senior Grilled Salmon $9.95
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'LIL' SHOTZ - 12 and under
Liver and brussel sprouts - JUST KIDDING! Spaghetti with sauce $3.95
Prime Rib with buttermilk mashed potatoes $6.95 Cheesy Quesadilla $3.95
Burger with Fries $3.95 Cheese Pizza $5.95
Chicken Tenders with Fries $3.95 Hot Dog with fries $3.95
Grilled Salmon with buttermilk mashed potatoes $5.95 Grilled Cheese with fries $3.95 |
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SWEET ENDINGS
Big Shotz Key Lime Pie - Sweet and tangy filling in a pecan graham cracker crust ... a true southern delight. $5.75
Crumb Topped Cheese Cake - Born in New York ... Made in Clemmons. $5.25
Double Chocolate Brownie - Served warm with ice cream and hot fudge. $5.25
Peanut Butter Pie - Need we say more? $5.25
Blueberry Cobbler - Just like mom used to make, only better! $5.25
Dessert Sampler - The best way to end your meal!! Half portions of our Key Lime Pie, Blueberry Cobbler and Peanut Butter Pie. $6.95 |
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LUNCH MENU - Served Monday-Saturday from 11am-3pm
LUNCH SANDWICHES
All sandwiches served with a choice of fries, pasta salad, fresh fruit, small garden salad or Kettle chips
Hand Chopped Tuna Burger - Sushi grade tuna blended with spices on a Kaiser roll with wasabi mayonnaise, lettuce and tomato. $8.95
Cuban Panini - Sliced roasted pork loin, baked ham, Monterey jack, sliced pickles and yellow mustard. $8.95
Three Cheese Grilled Cheese - A "gooey" blend of cheddar, muenster, and jack cheeses between slices of thick white bread. $7.50
Grilled Chicken Panini - Grilled chicken and sauteed mushrooms, with sweet, spicy mustard sauce and Swiss cheese. $8.95
Grilled Portobello Mushroom - Marinated and topped with roasted red peppers, mozzarella cheese and wasabi mayonnaise. $8.25
Grilled Turkey Reuben - A new take on an old classic!! House roasted turkey, 1000 Island, Swiss cheese and cole slaw on toasted rye.
Crispy Chicken Wrap - Lightly breaded chicken with "lacquered" bacon, lettuce, tomato and ranch dressing. $8.95
Albacore Melt - Thick wheat toast filled with homemade tuna salad and melted muenster cheese. $8.95
Crab Cake Sandwich - Southern style crab, lightly fried. Served with wasabi mayonnaise, shredded lettuce and tomato on a Kaiser roll. $8.95
Chicken Salad Sandwich - House made chicken salad on wheat bread with lettuce and tomato. $8.95
LUNCH ENTREES
Luncheon Crab Cake Platter - Southern style crab, lightly fried. Served with tartar sauce, a side of seasoned fries and cole slaw. $9.95
Creamy Chicken Linguini - Grilled chicken in a traditional alfredo sauce. $9.95
Grilled Salmon - Served with buttermilk mashed potatoes, sugar snap peas and lemon buerre blanc. $9.95
Blackened Tilapia - Served with seasoned rice and sugar snap peas. $9.95
Luncheon Sirloin - For those who don't want the dinner cut. Served with buttermilk mashed potatoes and sugar snap peas. $9.95
Big Shotz BBQ Chicken - Grilled chicken breast topped with our homemade barbecue sauce and a blend of melted cheeses. Served with seasoned fries and cole slaw. $9.95
Baja Fish Tacos - Three soft flour tacos filled with tilapia, fresh pineapple salsa, Asian slaw and a side of fruit. $8.95
LUNCH SALADS
House-Made Chicken Salad - Roasted chicken breast blended in our own seasonings served in a seasoned tortilla shell. $8.25
Wilted Spinach and Tuna Salad - Blackened medium rare tuna on a bed of sauteed spinach with onions, mushrooms and diced tomatoes. $9.95
LUNCH COMBOS
$8.95 - (Choose two)
Chili Caesar Salad 1/2 Chicken Salad Sandwich
Buffalo Chicken Soup Dinner Salad 1/2 Roasted Turkey Club
French Onion Soup Three Cheese Grilled Cheese
Soup of the Day
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SUNDAY BRUNCH MENU - Served from 10am-2pm
BRUNCH OMELETS
Served with home fries and fresh fruit
Western Omelet - Ham, green and red peppers, onions and cheese. $7.95
Farmer's Omelet - Mashed potatoes, bacon, cheese, scallions and sour cream. $7.95
Bacon and Cheese Omelet - Back to the basics. $7.25
Apple Omelet - Sliced green apples with bacon and cheese. $7.25
Florentine Omelet - Filled with sauteed spinach, mushrooms, onions and diced tomatoes. $7.95
Crab Omelet - Crab stuffed omelet with a seasoned Hollandaise sauce. $9.95
BRUNCH BENEDICTS
Served with home fries and fresh fruit
Eggs Benedict - Thin sliced Canadian bacon, grilled on toasted English muffin halves, topped with two poached eggs and Hollandaise sauce. $7.25
Black Bean Benedict - A toasted English muffin, topped with our black bean and roasted corn cake, a poached egg and fresh salsa. $7.50
Crab Benedict - Our southern style crab cake on a toasted English muffin with a poached egg, topped with Hollandaise sauce. $8.95
BRUNCH FEATURES
Betty's Breakfast Pizza - Scrambled eggs, salsa, bacon, mixed cheese. $7.95
Classic Scramble - 2 Scrambled eggs, bacon, home fries, and a biscuit. $6.95
French Toast - 4 Thick slices, served with home fries and maple syrup. $6.95 Strawberries optional ($.50)
Peanut Butter Crunch - Thick toast filled with creamy peanut butter and coated with a "crunchy" batter. Topped with fresh strawberry slices. $7.95
Sausage Gravy over Biscuits - Served with scrambled eggs and fresh fruit. $6.95
Grilled Salmon - Served with buttermilk mashed potatoes, sugar snap peas and lemon buerre blanc. $9.95
Steak and Eggs - Our brunch sirloin served with scrambled eggs, home fries and fresh fruit. $11.95
BRUNCH COMBOS
$8.95 - (Choose two)
Chili Caesar Salad 1/2 Chicken Salad Sandwich
Buffalo Chicken Soup Dinner Salad 1/2 Roasted Turkey Club
French Onion Soup Three Cheese Grilled Cheese
Soup of the Day
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