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Menu
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BIG SHOTZ TAVERN HAS A LARGE MENU TO APPEAL TO MANY DIFFERENT APPETITES
Our extensive menu allows you to visit often and choose from a variety of appetizers, entrees, sandwiches, soups, salads and desserts. Although you will invariably develop your Big Shotz favorites, we encourage you to branch out and work your way through our menu. You will likely discover some unfamiliar treats that will become your new favorites! |
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STARTERS
Seared Ahi Tuna - Marinated sesame encrusted Ahi tuna with sweet soy dipping sauce. 9.95
Shrimp Spring Rolls - Sauteed shrimp, mushrooms and cabbage with Asian dipping sauces. 6.95
Carolina Crab Dip - Crab meat and a trio of cheeses, with white wine sauce and spices. Served hot, topped with a panko crust and grilled pita toast points. 8.95
Singapore Chicken Satay - Marinated chicken skewers with peanut and sweet soy dipping sauces. 6.95
Guacamole Dip - Chilled guacamole dip with fresh salsa and blue tortilla chips. 5.95
Fried Pickle Spears - Beer battered garlic spiked pickle spears with Cajun ranch dip. 5.95
Pub Nachos - Blue tortilla chips, chili, cheese, lettuce, tomatoes and jalapenos, topped with
sour cream. 7.95 Add guacamole .75
Kettle Fried Potato Chips - Served with our Cajun ranch dressing. 5.25
BST Style Chicken Wings - Fresh chicken wings prepared Buffalo style. One pound 7.95
Two pounds 14.95
Nine Spice Calamari - Flash fried and breaded with our 9-spice seasoning and served with
dipping sauces. 7.95
Creamy Spinach and Artichoke Dip - Spinach and artichoke in a creamy cheese sauce with blue corn chips for dipping. 6.95
Philly Cheesesteak Quesadillas - Seasoned flour tortillas with prime rib, carmelized onions, sauteed mushrooms, and shredded cheese. Served with sour cream and fresh salsa. 9.50
Trio of Dips - A sampling of three of our top sellers - crab dip, spinach dip and guacamole dip. Served with pita points and blue tortilla chips. 11.50
Home Baked Trio of Pretzels - Three salted pretzels served with spicy mustard and cheese sauce
for dunking. 5.25 |
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FROM THE GARDEN
"Chop Chop" Turkey Cobb - Crispy lettuce blend with house roasted turkey, avocado, "lacquered" bacon, diced tomatoes and bleu cheese crumbles. 9.50
Big Shotz Salad - Our large house salad. Field greens tossed in a sweet raspberry vinaigrette dressing. Topped with crumbled bleu cheese, red onions, crunchy praline pecans and mandarin oranges. 7.95
1/2 salad 5.25
Steakhouse Salad - Marinated steak served atop field greens with crumbled bleu cheese, tomatoes and green onions. 9.95
"Hail Caesar" - Crisp romaine hearts in a creamy garlic Caesar dressing, with seasoned house baked croutons and shredded parmesan cheese. 6.75
Asian Grilled Chicken - Field greens with red onion slices, Roma tomatoes and mushrooms. Topped with marinated chicken, toasted sesame seeds and crispy wontons. 8.95
Tossed Greek - Field greens tossed with bronzed chicken in a traditional Greek vinaigrette with a hint of mint. Topped with Roma tomatoes, Kalamata olives, green onions, green peppers and feta cheese. 9.95
Buffalo Chicken Salad - Field greens, topped with Buffalo Chicken strips, tomatoes and bleu cheese crumbles. 8.95
Wedge of Iceberg - Crisp iceberg lettuce topped with "lacquered" bacon crumbles, diced tomatoes, bleu cheese crumbles and bleu cheese dressing. 1/2 wedge 7.95 1/4 wedge 5.25
House-Made Chicken or Tuna Salad - Your choice of specially blended chicken or tuna salad served on a bed of lettuce. 8.25
Small Dinner Salad - Field greens, Roma tomato slices, Bermuda onions, cucumbers and crunchy
praline pecans. 4.25
(Add chicken, shrimp, tuna or salmon - bronzed, blackened or grilled - to any salad 4.00 each)
Salad Dressings: Buttermilk Ranch, Chunky Bleu Cheese, Sweet Balsamic Vinaigrette, Raspberry Vinaigrette, Asian Miso, Caesar, Fat Free Honey Dijon, Thousand Island, BST House Vinaigrette |
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FROM THE CROCK - Our Everyday Comfort Food
BST's Famous Buffalo Chicken Soup - This one put us on the map!! 4.95
No. 9 City Chili - 3 beans - pinto, kidney, and white beans, 3 meats - pork, beef, and chicken, 3 peppers - jalapeno, green, and chili. Topped with cheddar and jack cheeses and onion upon request. 4.95
Traditional French Onion - Sweet onions, beef stock and red wine. Finished with seasoned croutons and melted cheese. 4.95 |
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FROM THE SEA
Bronzed Filet of Salmon - 5-spice rubbed and grilled with a sweet hot wasabi glaze. Served with
seasoned rice and sugar snap peas. 15.95
Crab Stuffed Mountain Trout - Pan sauteed and filled with southern style crab topped with lobster cream sauce. Served with seasoned rice and sugar snap peas. 17.95
Tasso Shrimp and Corn Grits - A Low Country Favorite. 14.95
Ahi Tuna - Sesame encrusted medium rare Ahi tuna served with seasoned rice and sauteed spinach with onions, mushrooms and diced tomatoes. 18.95
Seafood Pasta of the Day - Ask server for details. Priced Daily
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FEATURES
St. Louis Ribs - Premium cut St. Louis style spare ribs seasoned and slow roasted. Served with
sweet potato fries and creamy coleslaw. 17.95
Seared Tuscan Meatloaf - A traditional Italian meatloaf, seared to seal in the natural flavors and topped with grated parmesan cheese. Served aside a bed of Low Country roasted corn grits and
sugar snap peas. 13.95
Big Shotz Butcher Steak - Marinated steak, grilled and hand sliced. Served with buttermilk mashed potatoes and sugar snap peas. 14.95
Veggie Pasta Romanesca - Linguini with sauteed vegetables and our homemade red sauce. 12.95
Add chicken or shrimp 4.00 |
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CAKES
Crab Cakes - Southern style crab, lightly fried. Served with tartar sauce, a side of seasoned fries and
cole slaw. 15.95
Southwestern Black Bean Cakes - Black beans, roasted corn, red peppers and fresh salsa served with rice and sauteed vegetables. 12.95
Salmon Cakes - Lightly fried salmon-filled cakes topped with lobster cream sauce, served with rice and sauteed vegetables. 13.95
Big Shotz Cake Sampler - One of each of our fabulous cakes served with sauteed vegetables. 15.95 |
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BEEF
Served with choice of side. Add a garden or Caesar salad for 3.00
We will gladly blacken any steak or prime rib -- no charge
Prime Rib (Available Friday, Saturday, Sunday) - Prime rib of beef crusted with our special seasonings and cooked to perfection. Served with creamy horseradish sauce and au jus. Standard Cut 17.95
BST Cut 21.95
J. Edwards Signature Steak - Two 5 oz medalllions topped with crab meat and bearnaise sauce. 18.95
House Cut Filet - Seasoned and grilled to order. 19.50
Grilled Rib Eye - 14 oz. center cut grilled over an open flame. 18.95
Cajun Ribeye with Blackened Shrimp - Marinated ribeye with blackened shrimp and creole butter. 21.95 |
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CHICKEN
Grilled Chicken Teriyaki - In our sweet and spicy sauce served over seasoned rice with sauteed vegetables. 12.95
Big Shotz Texas Chicken - Big Shotz size grilled chicken breast topped with our homemade barbecue sauce, bacon crumbles, pico de gallo and a blend of melted cheeses. Served with seasoned fries
and cole slaw. 13.95
Grilled Chicken Betty - Two grilled chicken breasts topped with a light roasted veggie cream sauce and melted cheese. Served with seasoned rice and sugar snap peas. 12.95
Blackened Chicken Penne - Blackened chicken served over penne noodles with a creamy alfredo style sauce, sauteed onions and peppers. 13.95 |
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SIDES
2.95 / THREE ITEM PLATTER 8.75
Sauteed Spinach, Sugar Snap Peas, Sauteed Vegetables, Confetti Rice, Buttermilk Mashed Potatoes, Seasoned Fries, Kettle Fried Potato Chips, Sweet Potato Fries, Southern Slaw, Fresh Fruit,
Baked Potato (available after 4pm) |
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BURGERS AND SANDWICHES
Choice of seasoned fries, kettle fried potato chips, fresh fruit, sweet potato fries or small garden salad
BBBCB - Betty's Blackened Bleu Cheeseburger topped with "lacquered" bacon, lettuce, tomato and Bermuda onion. 9.50
"Big Shotz Burger" - "Lacquered" bacon, muenster cheese, lettuce, tomato and Bermuda onion. 8.95
Grilled Chicken - Topped with Monterey jack cheese, lettuce, tomato and Bermuda onion. 8.95
Baja Fish Tacos - Three soft flour tacos filled with tilapia, fresh pineapple salsa and Asian slaw. 8.95
Buffalo Chicken Sandwich - Lightly breaded chicken breast with pepperjack cheese dipped in our spicy
wing sauce. 8.95
French Dip - Slow roasted prime rib thinly sliced, with provolone cheese and sauteed onions. 9.95
Crab Cake Sandwich - Southern style crab, lightly fried, served with shredded lettuce and tomato on a Kaiser roll. 9.50 Substitute black bean cake or salmon cake at no additional charge.
House Roasted Turkey Club - Triple-decker sandwich with house roasted turkey, bacon, cheese, mayo, lettuce and tomato. Choice of white or wheat bread. 8.95
Blackened Fish Sandwich - Blackened fish served with wasabi mayo, lettuce and tomato. 8.95 |
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PIZZA
Traditional - Our flavorful pizza sauce and fresh mozzarella cheese on a crispy crust. 7.95
Add your favorite toppings. (.50 each)
White Pizza - Creamy white cheese sauce with a trio of cheeses and fresh basil. 8.95
BBQ Chicken with "Lacquered" Bacon - BBQ chicken breast, sweet red onions, Monterey jack and cheddar cheeses and "lacquered" bacon crumbles on a tangy BBQ sauce. 8.95
Big Shotz Meat Loverz Pizza - Seasoned ground beef, pepperoni, ham, Canadian bacon and Italian sausage blended with our flavorful pizza sauce and fresh mozzarella cheese on a crisp crust. 9.95
Chicken Florentine Pizza - Creamy white cheese sauce topped with chicken, garlic, tomatoes and
sauteed spinach. 9.95
Shrimp and Pesto Pizza - Pesto sauce topped with sauteed shrimp and Roma tomatoes with mozzarella and parmesan cheeses. 9.95 |
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FOR OUR SENIORS - 65 and over
All entrees served with mashed potatoes and sugar snap peas
Senior Chicken Betty 9.95 Senior Steak 9.95
Senior Meat Loaf 9.95 Senior Grilled Salmon 9.95
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'LIL' SHOTZ - 12 and under
Liver and brussel sprouts - JUST KIDDING! Spaghetti with sauce 3.95
Cheesy Quesadilla with Fries 3.95 Grilled cheese with fries 3.95
Chicken Tenders with Fries 3.95 Cheese Pizza 5.95
Burger with Fries 3.95 Grilled Salmon with buttermilk mashed potatoes 5.95
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SWEET ENDINGS
Big Shotz Key Lime Pie - Sweet and tangy filling in a pecan graham cracker crust ... a true southern delight. 5.75
Crumb Topped Cheese Cake - Born in New York ... Made in Clemmons. 5.25
Double Chocolate Brownie - Served warm with ice cream and hot fudge. 5.25
Peanut Butter Pie - Need we say more? 5.25
Blueberry Cobbler - Just like mom used to make, only better! 5.25
Dessert Sampler - The best way to end your meal!! Half portions of our Key Lime Pie, Blueberry Cobbler and Peanut Butter Pie. 6.95 |
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LUNCH MENU - Served Monday-Saturday from 11am-3pm
LUNCH SANDWICHES
All sandwiches served with a choice of fries, sweet potato fries, fresh fruit, small garden salad
or Kettle chips
Cuban Panini - Sliced roasted pork loin, baked ham, Monterey jack, sliced pickles and
yellow mustard. 8.95
Three Cheese Grilled Cheese - A "gooey" blend of cheddar, muenster, and jack cheeses between slices of thick white bread. 7.95
Grilled Chicken Panini - Grilled chicken, Canadian bacon and sauteed mushrooms, with sweet, spicy mustard sauce and Swiss cheese. 8.95
Grilled Portobello Mushroom - Marinated and topped with roasted red peppers, mozzarella cheese and wasabi mayonnaise. 8.25
Grilled Turkey Reuben - A new take on an old classic!! House roasted turkey, 1000 Island, Swiss cheese and cole slaw on toasted rye. 8.95
Crispy Chicken Wrap - Lightly breaded chicken with "lacquered" bacon, lettuce, tomato and
ranch dressing. 8.95
Albacore Melt - Thick wheat toast filled with homemade tuna salad and melted muenster cheese. 8.95
Crab Cake Sandwich - Southern style crab, lightly fried. Served with shredded lettuce and tomato on a Kaiser roll. 9.50 Substitute black bean cake or salmon cake at no additional charge.
Chicken or Tuna Salad Sandwich - House made chicken or tuna salad on wheat bread with lettuce
and tomato. 8.95
LUNCH ENTREES
Cake Platter - Choice of Salmon, Black Bean or Crab. Served with a side of seasoned fries and
cole slaw. 9.95
Creamy Chicken Linguini - Grilled chicken in a traditional alfredo sauce. 9.95
Grilled Salmon - Served with buttermilk mashed potatoes, sugar snap peas and lemon buerre blanc. 9.95
Blackened Tilapia - Served with seasoned rice and sugar snap peas. 9.95
Luncheon Steak - Served with buttermilk mashed potatoes and sugar snap peas. 9.95
Big Shotz BBQ Chicken - Grilled chicken breast topped with our homemade barbecue sauce and a blend of melted cheeses. Served with seasoned fries and cole slaw. 9.95
Baja Fish Tacos - Three soft flour tacos filled with tilapia, fresh pineapple salsa, Asian slaw and
your choice of side. 8.95
Mediterranean Tuna - Blackened medium rare tuna on a bed of sauteed spinach with onions, mushrooms and diced tomatoes. 9.95
LUNCH COMBOS
8.95 - (Choose two)
Chili Caesar Salad 1/2 Chicken Salad Sandwich
Buffalo Chicken Soup Dinner Salad 1/2 Roasted Turkey Club
French Onion Soup Three Cheese Grilled Cheese
Soup of the Day 1/2 Tuna Salad Sandwich
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SUNDAY BRUNCH MENU - Served from 10am-2pm
BRUNCH OMELETS
Served with home fries, fresh fruit and a biscuit
Western Omelet - Ham, green and red peppers, onions and cheese. 7.95
Farmer's Omelet - Mashed potatoes, bacon, cheese, scallions and sour cream. 7.95
Bacon and Cheese Omelet - Back to the basics. 7.95
Apple Omelet - Sliced green apples with bacon and cheese. 7.25
Florentine Omelet - Filled with sauteed spinach, mushrooms, onions and diced tomatoes. 7.95
Crab Omelet - Crab stuffed omelet with a seasoned Hollandaise sauce. 9.95
BRUNCH BENEDICTS
Served with home fries and fresh fruit
Eggs Benedict - Thin sliced Canadian bacon, grilled on toasted English muffin halves, topped with two poached eggs and Hollandaise sauce. 7.95
Black Bean Benedict - A toasted English muffin, topped with our black bean and roasted corn cake, a poached egg and fresh salsa. 7.95
Crab Benedict - 2 -2 oz crab cakes on a toasted English muffin with a poached egg, topped with Hollandaise sauce. 8.95
BRUNCH FEATURES
Betty's Breakfast Pizza - Scrambled eggs, salsa, bacon, mixed cheese. 7.95
Classic Scramble - 2 Scrambled eggs, bacon, home fries, and a biscuit. 6.95
French Toast - 4 Thick slices, served with home fries and maple syrup. 6.95
Add Strawberries .50
Sausage Gravy over Biscuits - Served with scrambled eggs and fresh fruit. 6.95
Grilled Salmon - Served with buttermilk mashed potatoes, sugar snap peas and lemon buerre blanc. 9.95
Steak and Eggs - Our brunch steak served with scrambled eggs, home fries and fresh fruit. 11.95
BRUNCH COMBOS
8.95 - (Choose two)
Chili Caesar Salad 1/2 Chicken Salad Sandwich
Buffalo Chicken Soup Dinner Salad 1/2 Roasted Turkey Club
French Onion Soup Three Cheese Grilled Cheese
Soup of the Day 1/2 Tuna Salad Sandwich
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