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07/29/2010Music in the Courtyard at Stratford - WARREN, BODLE & ALLEN
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Menu
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BIG SHOTZ TAVERN UNVEILS A MAJOR MENU REVISION
In response to many of your requests and suggestions, we are happy to announce our latest menu revision. You will notice expanded pizza and pasta sections, different portion sizes on some of our more popular salads, scheduled soups of the day, additional wraps and quesadillas, as well as
new Daily Specials.
Although you probably have your Big Shotz favorites, we encourage you to branch out and try some of our new menu items. We think you will likely discover some new favorites! As always, we encourage your feedback! Thank you for helping us continue to improve and serve you better!
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STARTERS
Teriyaki Chicken Skewers - Marinated chicken served with sweet soy dipping sauce. 6.95
Carolina Crab Dip - Crab meat and cheeses in a white wine sauce. Served hot, topped with a panko crust and grilled pita toast points. 8.95
Fried Pickle Spears - Beer battered garlic spiked pickle spears. 5.95
Creamy Spinach and Artichoke Dip - Spinach and artichokes in a creamy cheese sauce with blue corn chips for dipping. 6.95
Shrimp Spring Rolls - Sauteed shrimp, mushrooms and cabbage with Asian dipping sauces. 6.95
Pub Nachos - Blue tortilla chips, chili, cheese, lettuce, tomatoes and jalapenos, topped with
sour cream. 7.95 Add guacamole .75
Nine Spice Calamari - Flash fried and breaded with our 9-spice seasoning. 7.95
Seared Ahi Tuna - Marinated sesame encrusted Ahi tuna with sweet soy dipping sauce. 9.95
Trio of Dips - A choice of three of our top sellers - crab dip, spinach dip, fresh salsa, guacamole or queso dip. Served with pita points and blue tortilla chips. 10.95
Queso Dip - Mildly spiced classic cheese dipping sauce served with blue tortilla chips. 5.95
Guacamole Dip - Chilled house made dip with fresh salsa and blue tortilla chips. 5.95
Kettle Fried Potato Chips - Served with our Cajun ranch dip. 5.25
BST Style Chicken Wings - Sauce choices: traditional Buffalo, extra spicy, teriyaki or BBQ.
One pound 7.95 Two pounds 14.95
Black and Bleu Wings - Seasoned and marinated in our signature blend of spices and topped with melted bleu cheese
One pound 8.50 Two pounds 15.95
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SALADS AND SOUPS
Dressing Selections: Buttermilk Ranch, Chunky Bleu Cheese, Sweet Balsamic Vinaigrette, Asian Miso, Caesar,
Fat Free Honey Dijon, Raspberry Vinaigrette, Thousand Island, House Vinaigrette
"Hail Caesar" - Crisp romaine hearts in a creamy garlic Caesar dressing, with house baked croutons and parmesan cheese.
1/2 portion 4.25 / BST Portion 6.75 / Add Protein* 10.75
Dinner Salad - Field greens, Roma tomato slices, Bermuda onions, cucumbers and
crunchy praline pecans.
1/2 portion 4.25 / BST Portion 6.75 / Add Protein* 10.75
Big Shotz Salad - Field greens tossed in a sweet raspberry vinaigrette dressing. Topped with crumbled bleu cheese, red onions, crunchy praline pecans and mandarin oranges.
1/2 portion 5.25 / BST Portion 7.95 / Add Protein* 11.95
Wedge of Iceberg - Crisp iceberg lettuce topped with "lacquered" bacon crumbles, diced tomatoes,
bleu cheese crumbles and bleu cheese dressing.
1/2 portion 5.25 / BST Portion 7.95 / Add Protein* 11.95
*Add Chicken, Shrimp, Tuna or Salmon
Grilled, Blackened or Bronzed
"Chop Chop" Turkey Cobb - Field greens with house roasted turkey, avocado, "lacquered" bacon,
diced tomatoes and bleu cheese crumbles. 9.50
Asian Grilled Chicken - Field greens with red onion slices, Roma tomatoes and mushrooms. Topped with marinated chicken, toasted sesame seeds and crispy wontons. 8.95
Greek Grilled Chicken Salad - Field greens tossed with bronzed chicken in a traditional Greek vinaigrette with a hint of mint. Topped with Roma tomatoes, Kalamata olives, green onions, green peppers
and feta cheese. 9.95
Classic Steakhouse Salad - Marinated steak served atop field greens with mixed cheese, tomatoes and green onions. 9.95
Buffalo Chicken Salad - Field greens, topped with Buffalo chicken strips, tomatoes and
bleu cheese crumbles. 8.95
No. 9 City Chili - 3 beans - pinto, kidney, and white beans, 3 meats - pork, beef, and chicken, 3 peppers - jalapeno, green, and chili. 4.95
Traditional French Onion - Sweet onions, beef stock and red wine. Topped with seasoned croutons and melted cheese. 4.95
BST's Famous Buffalo Chicken Soup - This put us on the map!! 4.95
SOUP OF THE DAY 4.95
Monday - New England Clam Chowder
Tuesday - Tomato Basil
Wednesday - RRPCCC (Roasted Red Pepper Chicken Corn Chowder)
Thursday - Broccoli Cheese
Friday - New England Clam Chowder
Saturday - Tomato Basil
Sunday - Seafood Bisque |
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SEAFOOD
Add a garden or Caesar salad for 3.00
Bronzed Filet of Salmon - 5-spice rubbed and grilled with a sweet hot wasabi glaze. Served with
seasoned rice and sugar snap peas. 15.95
Mediterranean Tuna - Blackened medium rare tuna on a bed of sauteed spinach with onions, mushrooms and tomatoes. Served with seasoned rice. 18.95
Crab Stuffed Mountain Trout - Pan sauteed and topped with lobster cream sauce. Served with seasoned rice and sugar snap peas. 17.95
Crab Cakes - Southern style crab, lightly fried. Served with seasoned rice and sauteed vegetables. 15.95
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CHICKEN AND BEEF
Add a garden or Caesar salad for 3.00
Big Shotz Butcher Steak - Marinated steak, grilled and hand sliced. Served with buttermilk mashed potatoes and sugar snap peas. 14.95
House Cut Filet - Seasoned and grilled to order. 19.50
Grilled Rib Eye - 14 oz. center cut grilled over an open flame. Served with buttermilk mashed potatoes 18.95
or Cajun style with shrimp. 21.95
Grilled Teriyaki Chicken - In our sweet and spicy sauce served over seasoned rice with sauteed onions and peppers. 12.95
Texas Chicken - Big Shotz size grilled chicken breast topped with our homemade barbecue sauce, bacon crumbles, pico de gallo and a blend of melted cheeses.
Served with seasoned fries. 13.50
Rib and BBQ Chicken Combo - Combining two of our top sellers.
Served with seasoned fries. 12.95
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PASTA
Add a garden or Caesar salad for 3.00
Blackened Chicken Penne - Blackened chicken with a creamy alfredo style sauce, sauteed onions and peppers. 13.95
The Big Easy - Andouille sausage, blackened chicken, shrimp, onions and peppers in our spicy lobster cream sauce. 13.95
Roasted Veggie Pasta Romanesca - Linguini with seasonal vegetables and our homemade red sauce. 12.95 Add chicken, salmon or shrimp 4.00
Toasted Ravioli - Twice cooked cheese filled ravioli topped with a pesto marinara and parmesan cheese. 12.95
Golden Gate Pesto Pasta - Sauteed shrimp, artichoke hearts, mushrooms and broccoli in our house blended pesto alfredo. 14.95
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FEATURES
St. Louis Ribs - Premium cut St. Louis style spare ribs seasoned and slow roasted. Served with
seasoned fries. 17.95
Seared Tuscan Meatloaf - A traditional Italian meatloaf, seared to seal in the natural flavors and topped with grated parmesan cheese. Served with buttermilk mashed potatoes and
sugar snap peas. 13.95
Southwestern Black Bean Cakes - Black beans, roasted corn, red peppers and fresh salsa served with seasoned rice and sauteed vegetables. 12.95
Baja Fish Taco Platter - Three soft flour tacos filled with tilapia, fresh pineapple salsa, Asian slaw. Served with seasoned rice and Cuban black beans. 10.95
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DAILY SPECIALS!
MONDAY - Family Pasta Bowl Night
TUESDAY - All You Can Eat Wings
WEDNESDAY - Pizza Party Night 16" - 9.95
THURSDAY - Two for $25
FRIDAY - Classic Fish Fry
SATURDAY - Prime Rib
SUNDAY - Southern Fried Chicken & Fixens |
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FOR OUR SENIORS - 65 and over
Served with mashed potatoes and sugar snap peas
Senior Chicken 9.95 Senior Steak 9.95
Senior Meat Loaf 9.95 Senior Grilled Salmon 9.95
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SIDES - 2.95 / THREE ITEM PLATTER - 8.75
Sauteed Spinach, Sugar Snap Peas, Sauteed Vegetables, Confetti Rice, Broccoli, Buttermilk Mashed Potatoes, Seasoned Fries, Kettle Fried Potato Chips, Sweet Potato Fries,
Mimi's Macaroni & Cheese, Fresh Fruit, Cuban Black Beans
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BURGERS AND SANDWICHES
Choice of seasoned fries, kettle fried potato chips, sweet potato fries, fresh fruit or small garden salad
BBBCB - Betty's Blackened Bleu Cheeseburger topped with "lacquered" bacon, lettuce, tomato and Bermuda onion. 9.50
"Big Shotz Burger" - "Lacquered" bacon, muenster cheese, lettuce, tomato and Bermuda onion. 8.95
Grilled Chicken Sandwich - Topped with Monterey jack cheese, lettuce, tomato and Bermuda onion. 8.95 Add BBQ sauce free of charge or Bacon .75
French Dip - Slow roasted prime rib thinly sliced, with provolone cheese and sauteed onions. 9.95
Crab Cake Sandwich - Southern style crab, lightly fried, served with wasabi mayo, lettuce and tomato. 9.50
House Roasted Turkey Club - Triple-decker sandwich with house roasted turkey, bacon, cheese, mayo, lettuce and tomato. 8.95
Blackened Fish Sandwich - Blackened fish served with wasabi mayo, lettuce and tomato. 8.95
Buffalo Chicken Sandwich - Lightly breaded chicken breast with pepperjack cheese dipped in our spicy
wing sauce. 8.95 |
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PIZZA / STROMBOLI
Additional Toppings - .75 Each (unless otherwise listed)
Pepperoni - Italian Sausage - Andouille Sausage - Grilled Chicken (1.50) - Shrimp (1.50) - Ham - Canadian Bacon - Ground Beef - Bacon - Tomatoes - Spinach - Onions - Broccoli - Mushrooms -
Green or Red Peppers - Jalapenos - Kalamata Olives - Extra Cheese
Traditional - Our house made pizza sauce and mozzarella cheese.
9 inch 7.95 / 16 inch 14.95
White Pizza - Creamy white cheese sauce with a trio of cheeses.
9 inch 8.95 / 16 inch 15.95
BBQ Chicken with "Lacquered" Bacon - BBQ chicken breast, sweet red onions,
Monterey jack and cheddar cheeses and "lacquered" bacon crumbles.
9 inch 8.95 / 16 inch 15.95
Big Shotz Meat Loverz Pizza - Ground beef, pepperoni, ham, Canadian bacon and Italian sausage
blended with our house made pizza sauce and mozzarella cheese.
9 inch 9.95 / 16 inch 16.95
Buffalo Chicken Pizza - Grilled chicken atop a mildly spiced bleu cheese sauce topped with
pepperjack and mixed cheeses.
9 inch 9.95 / 16 inch 16.95
Roasted Veggie Loverz Pizza - Seasonal house roasted vegetables with pesto sauce and
mozzarella cheese.
9 inch 8.95 / 16 inch 15.95
Chicken Florentine Pizza - Creamy white cheese sauce topped with chicken, garlic, tomatoes and
sauteed spinach.
9 inch 9.95 / 16 inch 16.95
Shrimp and Pesto Pizza - Pesto sauce topped with sauteed shrimp and Roma tomatoes with
mozzarella and parmesan cheeses.
9 inch 9.95 / 16 inch 16.95
Johnnie Stromboli
An Italian staple - sauteed peppers and onions, sausage, pepperoni, ham and three cheeses rolled into pizza dough and baked till brown. Served with our housemade marinara. 11.95
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QUESADILLAS AND WRAPS
Roasted Vegetable Wrap - Diced roasted vegetables, lettuce, tomato, mixed cheese and our homemade garlic sauce. 8.95
Crispy Chicken Wrap - Lightly breaded chicken with "lacquered" bacon, lettuce, tomato and
ranch dressing. 8.95
Beef Fajita Wrap - Marinated beef, peppers and onions, lettuce, cheese, fresh salsa, guacamole and
sour cream. 9.50
Spicy Chicken Quesadillas - Blackened chicken, black beans, tomatoes, jalapenos, onions and pepperjack cheese, with fresh salsa and sour cream. 8.95
Philly Cheesesteak Quesadillas - Prime rib, carmelized onions, sauteed mushrooms and shredded cheese, with fresh salsa and sour cream. 9.50
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'LIL' SHOTZ - 12 and under only, over 12 add 2.00
Liver and brussel sprouts - JUST KIDDING! Spaghetti with sauce 3.95
Cheesy Quesadilla with Fries 3.95 Grilled cheese with fries 3.95
Chicken Tenders with Fries 3.95 Cheese Pizza 5.95
Burger with Fries 3.95 Grilled Salmon with mashed potatoes 6.95
Mimi's Macaroni & Cheese 3.95
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LUNCH MENU - Served Monday-Saturday from 11am-3pm
LUNCH SANDWICHES AND SALADS
All sandwiches served with a choice of fries, sweet potato fries, fresh fruit, small garden salad or
Kettle chips
Cuban Panini - Sliced roasted pork loin, baked ham, Monterey jack, sliced pickles, mayonnaise and
yellow mustard. 8.95
Turkey Panini - Roasted turkey, peppers, onions and provolone cheese. 8.95
Crab Cake Sandwich - Southern style crab, lightly fried, served with wasabi mayo, lettuce and tomato. 9.50
Grilled Portobello Mushroom - Marinated and topped with roasted red peppers, provolone cheese and wasabi mayonnaise. 8.25
Grilled Chicken Sandwich - Topped with Monterey jack cheese, leaf lettuce, tomato and Bermuda onion. 8.95 Add BBQ sauce free of charge or bacon .75
French Dip - Slow roasted prime rib thinly sliced, with provolone cheese and sauteed onions. 9.95
Crispy Chicken Wrap - Lightly breaded chicken with "lacquered" bacon, lettuce, tomato and
ranch dressing. 8.95
Blackened Fish Sandwich - Blackened fish served with wasabi mayo, lettuce and tomato. 8.95
Buffalo Chicken Sandwich - Lightly breaded chicken breast with pepperjack cheese dipped in our spicy
wing sauce. 8.95
"Big Shotz Burger" - "Lacquered" bacon, muenster cheese, lettuce, tomato and Bermuda onion. 8.95
House Roasted Turkey Club - Triple-decker sandwich with house roasted turkey, bacon, cheese, mayo, lettuce and tomato. 8.95
BBBCB - Betty's Blackened Bleu Cheeseburger topped with "lacquered" bacon, lettuce, tomato and Bermuda onion. 9.50
Spicy Chicken Quesadillas - Blackened chicken, black beans, tomatoes, jalapenos, onions and pepperjack cheese, with fresh salsa and sour cream. 8.95
Philly Cheesesteak Quesadillas - Prime rib, carmelized onions, sauteed mushrooms and shredded cheese, with fresh salsa and sour cream. 9.50
Baja Fish Tacos - Three soft flour tacos filled with tilapia, fresh pineapple salsa, Asian slaw. 8.95
House-Made Chicken Salad - Our specially blended chicken salad served on a bed of lettuce. 8.25
Taco Salad - Blackened Chicken or marinated steak, served over a bed of lettuce with black beans,
mixed cheese, fresh salsa and sour cream. 8.95
LUNCH ENTREES
Cake Platter - Choice of Black Bean or Crab, with a side of seasoned fries. 9.95
Grilled Salmon - Served with buttermilk mashed potatoes, sugar snap peas and lemon buerre blanc. 10.50
Blackened Tilapia - Served with seasoned rice and sugar snap peas. 9.95
Grilled Butcher Steak - Served with buttermilk mashed potatoes and sugar snap peas. 9.95
Blackened Chicken Penne - Blackened chicken served over penne noodles with a creamy alfredo style sauce, sauteed onions and peppers. 9.95
Texas Chicken - Big Shotz size grilled chicken breast topped with our homemade barbecue sauce, bacon crumbles, pico de gallo and a blend of melted cheeses.
Served with seasoned fries. 9.95
Mediterranean Tuna - Blackened medium rare tuna on a bed of sauteed spinach with onions, mushrooms and diced tomatoes. 9.95
Grilled Teriyaki Chicken - In our sweet and spicy sauce served over seasoned rice with
sauteed onions and peppers. 9.95
The Big Easy - Andouille sausage, blackened chicken, shrimp, onions and peppers in our spicy
lobster cream sauce. 10.95
Golden Gate Pesto Pasta - Sauteed shrimp, artichoke hearts, mushrooms and broccoli in our
house blended pesto alfredo. 9.95
LUNCH COMBOS 8.95 - (Choose two)
Chili Caesar Salad 1/2 Chicken Salad Sandwich
Buffalo Chicken Soup Dinner Salad 1/2 Roasted Turkey Club
French Onion Soup Three Cheese Grilled Cheese
Soup of the Day
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SWEET ENDINGS
Big Shotz Key Lime Pie - Sweet and tangy filling in a pecan graham cracker crust ... a true southern delight. 5.75
Double Chocolate Brownie - Served warm with vanilla ice cream and hot fudge. 5.25
Peanut Butter Pie - Need we say more? 5.25
Sweet Sue's Apple Crisp - From a recipe dating back to 1892!!! Topped with butter pecan ice cream. 5.25
1/2 portions of above desserts - 3.00
Dessert Sampler - The best way to end your meal!! Half portions of our Key Lime Pie, Peanut Butter Pie and Sweet Sue's Apple Crisp. 6.95
Dessert of the Month - Ask your server. Priced monthly.
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SUNDAY BRUNCH MENU - Served from 10am-2pm
BRUNCH OMELETS
Served with hash browns and fresh fruit
Western Omelet - Ham, green and red peppers, onions and cheese. 7.95
Farmer's Omelet - Mashed potatoes, bacon, cheese, scallions and sour cream. 7.95
Bacon and Cheese Omelet - Back to the basics. 7.95
Apple Omelet - Sliced green apples with bacon and cheese. 7.25
Florentine Omelet - Filled with sauteed spinach, mushrooms, onions and diced tomatoes. 7.95
BRUNCH BENEDICTS
Served with hash browns and fresh fruit
Eggs Benedict - Thin sliced Canadian bacon, grilled on toasted English muffin halves, topped with two poached eggs and Hollandaise sauce. 7.25
Black Bean Benedict - A toasted English muffin, topped with our black bean and roasted corn cake, a poached egg and fresh salsa. 7.50
Crab Benedict - Our southern style crab cake on a toasted English muffin with a poached egg, topped with Hollandaise sauce. 8.95
BRUNCH FEATURES
Betty's Breakfast Pizza - Scrambled eggs, salsa, bacon, mixed cheese. 7.95
Classic Scramble - 2 Scrambled eggs, bacon, hash browns and a biscuit. 6.95
French Toast - 4 Thick slices, served with hash browns and maple syrup. 6.95
Strawberries optional. (.50)
Sausage Gravy over Biscuits - Served with scrambled eggs and fresh fruit. 6.95
Grilled Salmon - Served with buttermilk mashed potatoes, sugar snap peas and lemon buerre blanc. 10.50
Steak and Eggs - Our brunch steak served with scrambled eggs, hash browns and fresh fruit. 11.95
Quiche of the Day - Served with salad or fresh fruit. 8.25
Shrimp and Grits - A Low Country favorite, served with cheese grits and tasso gravy. 11.95
BRUNCH STOVIES
Irish Stovie - Potatoes, onions and chopped corned beef topped with two over easy eggs. 9.95
American Stovie - Potatoes, onions, peppers and sliced beef topped with cheese sauce. 9.95
Sicilian Stovie -Potatoes, onions, peppers and Italian sausage mixed with scrambled eggs. 9.95
Norwegian Stovie - Potatoes, onions, salmon and capers topped with buerre blanc. 9.95
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